Shanghai Chuanglv Catering Equipment Co., Ltd
Shanghai Chuanglv Catering Equipment Co.,Ltd
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Latest Commercial Kitchen Equipment with 4 /6/10 Trays Combi Oven
The parameter of Combi Oven:
| Product Name | Latest Commercial Kitchen Equipment with 4 /6/10 Trays Combi Oven |
| Material | Stainless Steel 304 |
| Heating | Electric Tube Heaters |
| Voltage | 380V(3-phase 5-wire system) |
| Power | 9KW |
| Temperature | 300℃ |
| Trays | 4 |
| Grill Size | 840*935*625mm |
| Weight | 118kgs |
| Application | Restaurant, hotel, canteen, food plaza, outdoor dining, etc. |
| Cookable food | Meat, chicken, fish, shellfish, kebab, rib, vegetable, etc. |
| Payment terms | T/T |
| Lead time | 15-30 work days |
Main Features
Roast, Digital Control, Live Restaurant and Self-cleaning functions.
5 minutes reach 200'C.
Lamb Chop: 8 pcs in 4 frame, 180'C, 40 minutes;
Lamb Leg: 8 pcs in 4 frame, 180'C, 50 minutes;
Chicken Leg: 80 pcs in 4 frame, 180'C, 25 minutes;
Bread: 64 pcs in 4 frame, 180'C, 20 minutes.
Q: What is the warranty?
A: One year warranty, within warranty period, for individual part is damaged, we will replace the accessories for you free.
Q: What is the Minimum Order Quantity (MOQ)?
A: We have the factory by ourselves. MOQ usually is 1 unit. of course, we are welcome whoseale, distribution and customization.
Q:What methods of Payment are acceptable?
A: 1.Telegraphic Transfer(T/T): we accept 50% T/T deposit before production and 50%T/T balance before shipment 100% payment for order.
2.Western Union: we accept 100% payment via the western union.
Q: How about the delivery time?
A: The all products are customized, the producation time is 15-25 working days according to your requirement for products.
Tag: Combi Oven, Kitchen equipment