Shanghai Chuanglv Catering Equipment Co., Ltd

Shanghai Chuanglv Catering Equipment Co.,Ltd

Manufacturer from China
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9 Years
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Portable Commercial Large Restaurant BBQ Grill Stainless Steel 304 Material

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Shanghai Chuanglv Catering Equipment Co., Ltd
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City:shanghai
Province/State:shanghai
Country/Region:china
Contact Person:MsHabera Yu
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Portable Commercial Large Restaurant BBQ Grill Stainless Steel 304 Material

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Brand Name :OVEN GRANDMASTER
Model Number :OJ-WNK
Certification :CE, CSA
Place of Origin :Shanghai, China
MOQ :1set
Price :Negotiable
Payment Terms :T/T, L/C, West Union
Supply Ability :500 units per month
Delivery Time :Within 15 to 25 Work Days
Packaging Details :Standard Exporting Wooden Case
Model :RD20-00-00-00-00
Material :Stainless Steel 304
Heating :Electric Tube Heaters
Voltage :380V(3-phase 5-wire system)
Heating Area Size :1000x300mm
Grill Size :1200*750*900mm
Weight :200kgs
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Portable Commercial Large Restaurant BBQ Grill

Product Name Smokeless Chicken Grill Kebab Chicken Grill Machine
Material Stainless Steel 304
Heating Electric Heating
Voltage 380V(3-phase 5-wire system)
Temperature Level Low: 500℃; Middle: 600℃; High: 800℃
Heating Area Size 1000*300mm
Size 1200*750*900mm
Weight 280kgs
Application Restaurant, hotel, canteen, food plaza, outdoor dining, etc.
Cookable food Meat, chicken, fish, shellfish, kebab, rib, vegetable, etc.
Payment terms T/T, L/C
Delivery terms FOB Shanghai
Lead time 15-30 work days

Advantages:

1. Three groups of thermal power source control, energy saving and power saving: three groups of switches, free temperature control, free cooking of different ingredients,
2.extreme heating, energy saving and environmental protection;
3. No oil, no smoke, healthy cooking: the built-in automatic water circulation system can lower the temperature of the furnace floor, and the lampblack generated by baking food materials can be virtually purified. The latest scientific and technological heating technology and special coating can reduce the lampblack by more than 90%, which is easy to clean and improves the efficiency;
4. Restore the taste of charcoal aroma. A necessary artifact for barbecue: heat up at a high speed, cook the ingredients crisp outside and tender inside, and restore the taste of charcoal aroma to the greatest extent.

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