Shanghai Chuanglv Catering Equipment Co., Ltd

Shanghai Chuanglv Catering Equipment Co.,Ltd

Manufacturer from China
Verified Supplier
9 Years
Home / Products / Fish Grill Machine /

Automatic Fish Grill for Restaurants One-Touch Start & Labor-Saving Design

Contact Now
Shanghai Chuanglv Catering Equipment Co., Ltd
Visit Website
City:shanghai
Province/State:shanghai
Country/Region:china
Contact Person:MsHabera Yu
Contact Now

Automatic Fish Grill for Restaurants One-Touch Start & Labor-Saving Design

Ask Latest Price
Video Channel
Brand Name :GREENARK
Model Number :Fish Grill
Certification :CE, CSA
Place of Origin :Shanghai, China
MOQ :1set
Price :Negotiable
Payment Terms :T/T,L/C,West Union
Supply Ability :500 units per month
Packaging Details :Within 15 to 25 Work Days
Dimensions :1230*810*1700mm
Power :20.0kW
Weight :350KG
Voltage :380v
Power cable :3-phase,5-wire,10-square
Grilling area :Hidden
Electric element type :U Type
customized :customizable
more
Contact Now

Add to Cart

Find Similar Videos
View Product Description
Automatic Fish Grill for Restaurants One-Touch Start & Labor-Saving Design
High-Capacity Fish Roaster Cut Labor Costs & Serve Faster
Maximize kitchen efficiency with our Industrial Fish Oven:
1-Touch Automation: No flipping, no monitoring – set it and focus on customers.
Batch Cooking: Grill 6 fish simultaneously, ready in 8 minutes flat.
Who Benefits?
Caterers: Handle large orders without hiring extra staff.
Seafood Startups: Low skill threshold, high-profit margins.
Global Suppliers: Meet halal, ISO,CE and food safety standards.

Design Advantages:

  1. Instant Start, Energy-Saving Operation
    Zero preheating with Italian-engineered rapid heating elements. Independently controlled chambers reduce energy waste by 35%.

  2. Safety-First Engineering
    Detachable chimney and hood design allows effortless cleaning. Anti-drip grease tray prevents flare-ups, meeting CE commercial kitchen safety standards.

  3. Smart Precision Cooking
    AI-powered PID system maintains optimal temperatures (fish back: 230°C; belly: 180°C) with ±2°C accuracy. Auto-timing adjusts for fish size (500g-2kg) ensuring consistent restaurant-quality results.

  4. Labor-Saving Automation
    Hands-free cooking with pre-programmed recipes. Eliminates manual flipping, reducing staffing needs by 1.3 FTE per shift (ROI in 6 months).


Functional Highlights:
Zero-Second Preheating
NSF-Certified Smokeless System
6-8 Minute Quick-Cook Cycle
10x Energy Efficiency vs Traditional Grills
60+ Stage Quality Assurance Process


Automatic Fish Grill for Restaurants One-Touch Start & Labor-Saving Design


Automatic Fish Grill for Restaurants One-Touch Start & Labor-Saving Design




Inquiry Cart 0